A new concept of vertical farming – growing greens and herbs without pesticides, in an energy effective and eco-friendly way by using hi-tech sensors, automated with recirculated hydroponic system and energy efficient lighting, 365 days an year. This is an eco-friendly technology that reduces the carbon footprint and toxification of lakes and seas.
Mögelmat offers a high quality and delicious vegetable protein with unique health benefits based on Swedish, organic ingredients.
New concept in organic production that combines fish farming and crop cultivation in closed recirculation systems with herbivorous fish species in a controlled greenhouse seting that eliminates many environmental problems currently hindering the creation of fish farms.
Develops a fully-automated deboning machine for fish.
Develops knowledge and working practices in food industry businesses, including quality assurance and environmental considerations.
Mechanical engineering workshop with subcontracting and technical assignments in the processing industry (mainly food) offering design, construction, maintenance and repair of machines as well as industrial processes and plants.